I love this herb as it can be used as tea after meal. It helps alot in digestion and for better sleep. Aside as tea, it can also be used for cooking or marinade. It has so much health benefits as it helps reduce blood sugar, inflammation and pain, while improving sleep, appetite and heart health. Not to mention, it’s versatile and can be added to a variety of foods — whether you use fresh or dried varieties.
Care: Direct Sunlight, Water Daily.